World's Best Bars
When the century-old Connaught hotel underwent a $120 million restoration in 2008, the famed Art Deco Connaught Bar was updated, too. Among the new features is a martini trolley overseen by white-gloved attendants, who mix premium gins and vodkas with Italian Gancia vermouth. Top London mixologists Ago Perrone and Erik Lorincz preside over the extensive cocktail list; Michelin-starred chef Hélène Darroze oversees snacks like lobster spring rolls.
Photo courtesy of the Connaught/Damian Russell.