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Winter Olympics: America's Top Contenders In the Kitchen and On the Ice

The 2014 Winter Olympic hopefuls are serious foodies as well as fierce competitors. Here, some of the dishes they love best.—Chelsea Morse
One dish served fresh every day.
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Hannah Kearney: Freestyle Skiing - Moguls

Gold medal winner and two-time Olympian Hannah Kearney loves to experiment in the kitchen. "When I’m home, I cook elaborate meals," she says, "and when I’m on the road, I cook for my teammates whenever I get a chance. I often make crêpes when we’re traveling. Cottage cheese pancakes and pasta carbonara are two of my favorite simple dishes."

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