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Wine Pairings for Spring Produce

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Slide 8 of 11
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recipes

2009 Dancing Bull Sauvignon Blanc

Pairing: Braised Baby Artichokes with Tomato Coulis

Artichokes are tough to match with wine because they contain cynarin, which for most people makes wines taste overly sweet. To combat the effect, pick a tart white with good acidity, like a Sauvignon Blanc from California.

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