Wine Pairings for Pizza Toppings

Here, the best wines for some of F&W's favorite pizza toppings.
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Barbera + Fresh Tomatoes

Barbera, a medium-bodied red from Italy's Piedmont, is berry-bright and only moderately tannic—great with fresh tomatoes and herbs.

Wine to Try: 2010 Elvio Cogno Bricco dei Merli

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