See recent galleries
Slideshow

Wine Pairings for Mexican Food

Slide 7 of 11

2010 Hofstätter Joseph Pinot Grigio

Pairing: Chicken Burritos with Black-Bean Salsa and Pepper Jack

With the heat from the cheese, stay away from any serious, high-alcohol, low-acid wines. Try a white from a cooler growing area such as this floral-edged Pinot Grigio from the Alto Adige region of Italy.

YOU MIGHT ALSO LIKE
advertisement
You might also like
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.

Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.