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Wild Yeast Wines

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2009 Marcel Lapierre Morgon

Pairing: Mushroom-Barley Soup

"Designer soups," as Jordon Carroll calls chef-inspired pureed soups, often have lots of added butter and cream. She prefers old-fashioned ones like this mushroom-barley, which gets its flavor from good-quality beef stock.

slideshow  More Fast Soups

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