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Eat by Color: White Foods

Slide 6 of 10

Jasmine Rice, Chicken and Almond Stir-Fry

There are two kinds of rice in this luxurious chicken stir-fry: fragrant jasmine rice and oval Korean rice cakes, which look like sliced scallops and have a deliciously chewy texture. Lightly toasted sliced almonds and slivers of daikon add an appealing crunch.

slideshow More Amazing Stir-fries

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