Eat by Color: White Foods

These amazing recipes include shrimp-stuffed triple-baked potatoes and shrimp-and-vegetable summer rolls.
One dish served fresh every day.
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recipes

Hot, Buttered Cauliflower Puree

Three-year-old Drew Besh loves his father chef John Besh's decadent cauliflower puree, which is silky and luscious because it's made with both cream and butter. Adjust the level of cayenne pepper to make the cauliflower puree more or less spicy.

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