Wheat Berries

From a winter three-grain soup to pan-fried pork chops with quinoa pilaf, here are some delicious wheat berry recipes.
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 1 of 6
  • < back
recipes

Warm Wheat Berries with Tuna, Fennel and Olives

For this Mediterranean-inflected salad, chef Seamus Mullen likes poaching fresh tuna or bonito in olive oil; store-bought fish jarred in olive oil works very well, too.

More ∨
advertisement
You might also like