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Mike Anderson of M.A.’s Gourmet Dogs in Anchorage has served this popular street food made with Alaskan caribou (aka reindeer) for 20 years, topping the grilled franks with Coca-Cola-caramelized onions. Reindeer is sold in most Alaskan supermarkets, but for the rest of the US, Alaska Sausage and Seafood ships smoked reindeer sausage, spiced with coriander and white pepper.