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Weirdest Regional Foods

From reindeer hot dogs in Alaska to Pennsylvanian scrapple, here are some of the country's most unusual regional foods.
One dish served fresh every day.
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Slide 12 of 21
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Bull Testicles, West

This provocative dish of sliced, battered, deep-fried testicles—usually of the bull or bison—goes by some rather innocuous names, including Rocky Mountain Oysters and Prairie Oysters. Its popularity has spawned an annual festival in Clinton, Montana, the Testy Festy, nearing its 30th year.

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