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Ways to Act Like A Chef

Here, Food & Wine's guide to the flavors, equipment and social-media moves you need to master right now to be like a chef. By Michael End...
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Add Crunch with Quinoa

Quinoa has a reputation as every yoga instructor’s favorite superfood, but chefs love it for another reason: It crisps up quickly in a pan and is a fun new way to add crunch to everything from roasted vegetable salads (at Los Angeles’s Picca) to deviled eggs.

How to Use Quinoa Crispies
• Top Deviled Eggs
• Toss in a Salad
• Add to Homemade Granola

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