Vegetarian Chinese Meals

A mix of traditional options and new fusion mash-ups, these vegetarian recipes include cold peanut-sesame noodles, tea-scented pumpkin so...
One dish served fresh every day.
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recipes

Vegetable Stir-Fry with Ginger Vinaigrette

Fresh and green and bursting with flavor, this stir-fry is like a little taste of springtime that you can serve any time of year. Carrots, red bell pepper, or asparagus (if it really is springtime) will make the dish even prettier. Serve the medley with rice.

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