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Vegetarian Appetizers

From ricotta stuffed squash blossoms to easy hummus with tahini, here are fabulous vegetarian appetizers.
One dish served fresh every day.
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recipes

Goat Cheese–Stuffed Mushrooms with Bread Crumbs

Goat's-milk cheeses are typically lower in cholesterol, calories and fat—and higher in calcium—than cow's-milk ones. Here, creamy chèvre is stuffed into antioxidant-rich mushrooms and topped with crispy herbed bread crumbs.

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