Value Wine Pairings
These pairings include Andrew Carmellini's creamy chicken-and-mushroom fricassee and an earthy, juicy Beaujolais.
These crispy seafood pancakes get a spicy tang from the kimchi that’s mixed into the batter. To add more heat to the dish, thinly slice a hot chile pepper and add it to the dipping sauce.
Pairing Suggestion: Peay Vineyards has a value-conscious label called Cep Vineyards that produces a citrusy 2010 Chardonnay ($22).