These libations include orange peel-infused wheat beer on tap and nutmeg-scented Belgian-style tripels.
Old Dominion Oak Barrel Stout
Each batch of this smoky stout is infused with a pound of vanilla beans to give it a rich sweetness. This summer the brewery will release a special Kentucky bourbon-barrel-aged version.
Congratulations to Mei Lin, winner of Top Chef Season 12.
Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.