Universities for Food Lovers
From prize vineyards to massive crawfish boils, colleges across the country are luring students with food- and wine-centric courses, p...
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Cornell’s Agricultural Experiment Station in upstate New York attracts and trains the best horticulturists in the world. Hybrid studies at the station consistently yield new plants like the Herriot, a large, high yield and disease resistant strawberry and the Crimson Giant, a raspberry developed specifically for the New York climate, which continues to ripen into November. cornell.edu