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TV Chefs

Slide 4 of 10

Rosemary and Sea Salt Pizza

As an easy way to add variety to her hors d’oeuvre course, Giada De Laurentiis uses at least two other pizza toppings besides the classic tomato-mozzarella, like this one with rosemary and sea salt and another with olive tapenade. If you have two pizza stones, or one large one, you can bake two pizzas at a time.

slideshow More Great Pizza Recipes

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