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TV Chefs' Best Kitchen Secrets

Slide 5 of 13

Mario Batali: Iron Chef & Über-Restaurateur

Enameled Cast Iron: Mario Batali’s (left) favorite cookware: enameled cast-iron pots. “They are fantastic for braising—whether indoors or in a brick oven—and cleanup is a snap.”

Photo © Quentin Bacon

Go To Mario Batali: Iron Chef & Über-Restaurateur

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