Jess Jackson was a California wine revolutionary. With a combination of big fruit flavor and a low price, his Vintner's Reserve Chardonnay became an enduring smash hit and started a movement toward populist bottlings. In tribute to the trendsetting wine mogul, we pair 10 of our favorite Kendall-Jackson bottlings with Southern dishes inspired by Jackson's Kentucky horse farm, Stonestreet.

Food & Wine

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