Top 10 Restaurant Dishes of 2011
F&W editors are united in our love for eating out, but when it comes to our favorite restaurant dishes of the year, our choices are extremely diverse. One of us adored a sea urchin-coconut risotto from a $185 tasting menu; another, $7 pig-ear wraps. And two editors swooned over two very different duck recipes.
Photo courtesy of Peden & Munk
F&W's Mad Genius Tips and More Featured Video
Congratulations to Mei Lin, winner of Top Chef Season 12.