SLIDESHOWS: Top 10: 30-Minute Recipes

Deep, Dark Chocolate Pudding

This pudding is one component of a seven-part dessert at Café Gray in New York City, where executive pastry chef Chris Broberg serves it in a chocolate-coffee tuile alongside figs in port and candied orange peel, among other sweets. In the easy way, forget about all the other components and serve this lush, intensely chocolaty, easy-to-make pudding on its own.

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