Food & Wine

spinner
Play

Miso Soup with Shrimp and Tofu

No soup is quicker to prepare than miso; just whisk miso paste into water. By adding shrimp, tofu and greens, it can double as a complete and light meal. Feel free to use leftover chicken or roast pork (or whatever else is at hand) in place of the shrimp.


Subscribe to Food & Wine magazine

MARKETPLACE

 

206