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Tom Colicchio's Road Trip

Slide 10 of 21

Day 3: Lunch at The BBQ Joint

Tom says that Eastern North Carolina barbecue is "smoked, pulled, and coarsely chopped, and served plain except for a hint of tangy vinegar sauce." Damon Lapas and Jeffrey Childres serve smoked blue fish, spare ribs and pulled pork with slaw, pickles and cornbread.

The BBQ Joint
630 Weaver Dairy Road
Chapel Hill, NC

Photo courtesy of Tom Colicchio

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.