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Tom Colicchio

Delicious recipes from star chef Tom Colicchio include succulent braised short ribs and brilliant hors d'oeuvres.
One dish served fresh every day.
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recipes

Rabbit Ragout with Soppressata and Pappardelle

Colicchio perfected the dish here when he was working at Manhattan's Gramercy Tavern, braising the tender rabbit with sweet tomatoes, spicy soppressata and olives.

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