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Celebrity architect Ed Tuttle designed this resort, scheduled to reopen for the season in March, in an olive-grove-filled stretch of the Peloponnese peninsula overlooking the coast. Like all Aman Resorts, it is ultra-luxurious; each suite has its own pool. During harvest season, the staff can arrange olive-picking excursions followed by olive-oil-making lessons in the kitchen. Doubles from $1,047; amanresorts.com.