The World's Best Food Cities: Barcelona

F&W tapped local experts in five of the world's great food cities—Tokyo, Sydney, New York, Barcelona and Paris—to find the essential rest...
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Slide 11 of 12
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2011 Ferran and Albert Adrià, the genius brothers behind El Bulli in Roses, Spain, pay playful homage both to the innovation of their former restaurant and to the traditional tapas scene. El Bulli favorites—the “air baguette” (an amazing empty crust larded with Iberico ham), doughless “liquid ravioli,” spherified “marinated olives”—are all at Tickets.

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