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Thanksgiving

From fabulous hors d'oeuvres to juicy turkey recipes and amazing side dishes, here are F&W staff-favorite Thanksgiving recipes.
One dish served fresh every day.
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recipes

Warm Pumpkin Cake

Tom Fundaro asked his pastry chef Susan Masch for a pumpkin dessert that “wasn’t the ubiquitous créme brûlée.” Masch came up with this riff on a traditional English steamed pudding. Warm, soft, spicy and simple, it may be one of the best pumpkin desserts you’ll ever eat.

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