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Thanksgiving Turkeys

From classic roasted turkey with giblet gravy to a spectacular pancetta-wrapped turkey, here are terrific Thanksgiving turkey recipes.
One dish served fresh every day.
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recipes

Wood-Smoked Turkey

Josh Vogel’s smoker allows him to start cooking the bird as low as 130°, and then finish smoking at 180°, but other smokers can be almost impossible to keep that cool. This adapted recipe calls for a constant temperature of about 200°. Since times will vary based on smoker temperature, the only reliable way to judge doneness is by cooking the turkey until its inner thigh registers 165°. Make sure to have plenty of hardwood charcoal or wood on hand.

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