F&W Free Preview All You Coastal Living Cooking Light Food and Wine tab Health myRecipes Southern Living Sunset
My F&W
quick save (...)
Slideshow

Thanksgiving for a Crowd

From sausage dressing to butternut squash bread pudding, here are terrific Thanksgiving recipes for a crowd.
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 30 of 31
  • < back
  • next >
recipes

Pumpkin Pudding with Mile-High Meringue

Dean Fearing and Jill Bates, the pastry chef at Fearing’s, collaborated on this spiced pumpkin pudding covered with meringue swirls. “It’s what all Southerners love about their pies, whether they’re coconut, chocolate or banana—the meringue,” Fearing says.

More ∨
You might also like
advertisement