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Thanksgiving for a Crowd

From sausage dressing to butternut squash bread pudding, here are terrific Thanksgiving recipes for a crowd.
One dish served fresh every day.
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recipes

Maple Custards with Sugared Pecans

One of José Andrés’s favorite American sweets is pecan pie. “We love nuts in Spain too, but I confess I find pecan pie a little heavy. This version is my attempt to lighten it up a little.” This twist was inspired by tocino de cielo, a rich, eggy cousin of flan.

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