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Thanksgiving Dishes to Make One Week Ahead

From cheesy biscuits to a free-form apple tart, here are make-ahead recipes for one week before Thanksgiving.
One dish served fresh every day.
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Thai Red-Curry Squash Soup

Boston chef Joanne Chang switches up the flavors of Thanksgiving’s classic squash soup with a host of Asian ingredients, including curry paste, ginger and coconut milk.

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