Thanksgiving Beer Pairings

Here, F&W offers great beer pairing ideas for classic Thanksgiving dishes.
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Pomegranate-Jalapeño-Glazed Ham

At Akasha in L.A., chef Akasha Richmond prepares a sweet-and-spicy glaze for ham using house-made pomegranate-jalapeño jelly. An easier alternative: doctoring store-bought jalapeño jelly with pomegranate juice.

Beer Pairing: Try a barrel-aged brown ale such as Dog Fish Head’s Palo Santo Marron. The oak gives the beer a rich sweetness that complements the fruity glaze and combats the spice of the jalapeño jelly.

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