Summer Party Pairings

The perfect pairings for summer parties, including grilled oysters with spiced tequila butter and a crisp sauvignon blanc.
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recipes

Grilled Oysters with Spiced Tequila Butter

Blaine Wetzel grills oysters, then drizzles them with butter flavored with sage, oregano, lemon juice and tequila. He prefers oysters from Samish Bay in the northern Puget Sound, where some food historians say the first Pacific oysters grew in 1919.

Pairing: 2010 Pascal Jolivet Attitude Sauvignon Blanc

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