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Steven Raichlen

Slide 4 of 16

Brazilian Beer-Marinated Chicken

Steven Raichlen flavors this speedy chicken dish with Xingu (a Brazilian black lager that has a distinctive colalike flavor), plus mustard and onion—evoking the classic combination of beer and bratwursts. “The marinade brings a lot of flavor to a meat that really needs its,” he says.

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