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Steak

These delicious recipes include superstar chef Mario Batali's grilled skirt steak with salsa verde and classic steak au poivre.
One dish served fresh every day.
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Slide 14 of 36
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recipes

Grilled Rib-Eye Steaks with Roasted Rosemary Potatoes

Castel de Paolis's grilled rib eye is wonderful, but it's the potatoes that make this dish unforgettably good. First parboiled, then roasted with rosemary and a healthy glug of olive oil, the potatoes become marvelously crispy on the outside while remaining light, fluffy and buttery within.

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