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Star Chef Thanksgiving Side Dishes

Slide 3 of 21

Lemony Mushroom-and-Pine-Nut Stuffing Muffins

A mix of sautéed wild mushrooms adds lots of texture to this stuffing; lemon juice and zest make it tangy. The mushroom stuffing can be made vegetarian-friendly simply by replacing the chicken stock with vegetable stock.

Plus: Ultimate Thanksgiving Guide

slideshow Great Thanksgiving Stuffings and Dressings

Go To Lemony Mushroom-and-Pine-Nut Stuffing Muffins

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