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Star Chef Thanksgiving Side Dishes

Slide 14 of 21

Herbed Potato Gratin with Roasted Garlic and Manchego

Chef: Jose Garces

Jose Garces learned how to make a classic potato gratin while studying at Kendall College's cooking school in Chicago. It's still one of his favorite side dishes. This version combines lots of sharp, nutty Manchego cheese and smoky San Simón cheese (Gouda is a fine substitute) for rich, complex flavor.

Plus: Ultimate Thanksgiving Guide

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

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