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Star Chef Holiday Side Dishes

Brilliant dishes for the holidays, like Mario Batali's creamy mushroom risotto and John Besh's spicy and briny oyster stuffing.
One dish served fresh every day.
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recipes

Oyster Dressing "Grand-Mère"

Chef: John Besh

Chef John Besh says, “This is the only dish worthy of both Thanksgiving and Christmas dinner at our house.” Why? Because it’s unbelievably delicious—a bready dressing that’s spicy, crispy and nicely briny.

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