From a beautiful spring vegetable stew to a lemon poppy cheesecake with rhubarb, here are delicious spring recipes.
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Slide 7 of 26
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Short Ribs with Mushrooms and Spring Vegetables

To layer the flavors in this dish, chef Rory Herrmann marinates beef short ribs and vegetables in red wine overnight, then uses the marinade in the braise as well. Spring vegetables help lighten the rich stew.

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