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Spring Pastas

These delicious recipes include leek mac and cheese and star chef Mario Batali’s pasta with asparagus and blistered cherry tomatoes.
One dish served fresh every day.
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Slide 7 of 14
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recipes

Spaghetti with Artichokes and Pancetta

“Artichokes don’t have to start a fight with wine,” says Mario Batali. He sautés sliced artichokes with lardo (cured pork fat) or pancetta, then tosses them with spaghetti.

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