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Spaghetti

From classic spaghetti with meatballs to a gooey four-cheese baked spaghetti, here are fabulous spaghetti recipes.
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Spaghetti with Anchovy Carbonara

Chris Cosentino adds briny flavor to his pasta with cured tuna heart. He shaves it on right before serving. To make this recipe simpler for the home cook, use anchovies rather than the tuna heart. Egg yolks form a silky sauce.

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