These amazing Tex-Mex recipes include grilled quesadillas, spicy posole, baked huevos rancheros and more.
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 3 of 21
  • < back

Chicken and Cheese Enchiladas Verdes

Following her Mexican grandmother's recipe, Marie Hejl first dips the tortillas in a fresh tomatillo sauce, then fries them in oil.

More ∨
You might also like