Southeast Asian

These incredible Southeast Asian recipes include soothing Cambodian chicken-and-rice soup, spicy Vietnamese sandwiches, tender Penang bee...
One dish served fresh every day.
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Steamed Snapper with Tangy Peanut Sauce

To make this deeply nut-flavored sauce, Andrew Carmellini cooks peanut butter with garlic, ginger and lemongrass, then punches it up with Sriracha hot sauce. It's not the only accompaniment to the snapper, though: He also serves the fillets with the cooking juices, flavored with lime juice, peanut oil and a little pungent fish sauce.

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