Soft to Crispy Recipes

Advertisement

Soft to Crispy Recipes

0 of 10

Double-Chocolate Pudding

This recipe from the late, great cookbook author Richard Sax has everything one could ask for in a chocolate pudding—an intense flavor and a silky texture that's still firm enough to stand a spoon in. For the best possible pudding, use top-quality cocoa powder and chocolate.

slideshow More Indulgent Pudding Recipes

SEE MORE

MORE FOOD & WINE

Food & Wine: The Best Disney Hotel for Every Kind of Travel

The Best Disney Hotel for Every Kind of Travel

Food & Wine: Renee Erickson's Seattle Restaurant Tips

Renee Erickson's Seattle Restaurant Tips

Food & Wine: White Chocolate Recipes

White Chocolate Recipes

Food & Wine: Where to Drink Now in Nashville

Where to Drink Now in Nashville

Food & Wine: Wine and Pasta Pairings from New York's Top Italian Restaurants

Wine and Pasta Pairings from New York's Top Italian Restaurants

Food & Wine: How to Make Chocolate Meringue Cake

How to Make Chocolate Meringue Cake

Advertisement