Ski Weekend

The perfect dishes for a getaway to the slopes, from ricotta blintzes with lingonberry syrup to baked eggs with chorizo and potatoes.
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 9 of 12
  • < back
recipes

Roasted Beets with Horseradish Cream

Beets are one of chef Vitaly Paley's favorite vegetables to prepare for dinner parties because they can be cooked ahead of time, plus they're almost impossible to overcook. In fact, the longer they roast the sweeter they get.

More ∨
advertisement
You might also like