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Sexy Foods

From grilled oysters to a luxe pasta with truffles and creamy Robiola, here are decadent recipes with aphrodisiac foods.
One dish served fresh every day.
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Slide 7 of 16
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recipes

Chocolate Soufflés with Crème Anglaise

“I love the simple elegance of chocolate soufflés,” Grace Parisi says. She uses top-quality chocolate from brands like Valrhona or Callebaut, which lends a deep, almost smoky flavor to the airy dessert. Tahitian vanilla beans—some of the world’s best—add a floral sweetness to the crème anglaise.

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