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Seafood Pastas

Slide 19 of 26

Angel-Hair Pasta with Crab and Country Ham

Pinot Blanc, a.k.a. the poor man's Chardonnay, has a bright acidity that's terrific with dishes like this lush pasta from F&W's Marcia Kiesel. Fabulous U.S. bottlings cost less than $25 a bottle.

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