See recent galleries
Slideshow

Savory Cupcakes

Slide 3 of 13

Tomato Basil Parmesan

Shelley Cassar of Bliss Cupcake Café in Fayetteville, Arkansas, offers 30 different cupcake flavors—her sole savory one is the Tomato Basil Parmesan (pictured), made with tomatoes from the local farmers' market and topped with fresh-grated Parmesan cheese.

slideshow  Tomato Recipes

Photo courtesy of Bliss Cupcake Cafe

YOU MIGHT ALSO LIKE
advertisement
You might also like
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.

Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.