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San Francisco Michelin Chefs

Slide 7 of 10

Grilled Rib-Eye Tagliata with Watercress and Potatoes

Feel free to play fast and loose with this recipe by Hiro Sone: You can use almost any tender cut of beef—such as strip steak or tenderloin—as long as it's sliced thin; if watercress is unavailable, substitute mizuna.

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.